📍Agion Panton 43, Corfu 491 00
📩 info@brisk.gr
☎ 26610 23573

MENU

Μενού στα Ελληνικά

OUR BREAD (small loaf

4€ 

 Handmadelong maturation sourdough bread / handmade galotyri & green olives

SOUP OF THE DAY

9-12€

SALADS

& COLD APPETIZERS

GREEK SALAD   

9€

Tomatoes / onion / cucumber / green olives /feta P.D.Omousse  / carob rusk

GREEN SALAD     

12€

Mixed leaves / goat cheese / apple / walnuts / raisins / herb vinaigrette

KALE – BURRATA

14€

Charred kale / beetroot / carrot / onion / burrata cheese / walnuts / mustard seeds vinaigrette

TARAMOSALATA

6€

Mouse tarama (white fish roe spread)/ salted lemon

EGGPLANT SPREAD

6€

Smoked eggplant mousse / crostini / herbs       

VARIETY OF SPREAD APPETIZERS

9€

Tarama mousse / smoked eggplant mousse / feta P.D.O. mousse / crostini


BEETROOT “MILLE – FEUILLE

11€

Crispy tortilla / beetroot / Greek blue cheese / beetroot cream with yogurt / walnut

BEEF FILLET TARTARE

15€

Truffle handmade mayonnaise / chips

FISH CARPACCIO

19€

Marinated grouper or scorpaena fillet / ” Corfiot burdeto ” mayonnaise / lemon cream
potato crumble with paprika / lemon oil

WARM APPETIZERS

OCTOPUS

16€

Tarama mousse / lemon oil / Briam(ratatouille) puree / seasonal vegetables

SAGANAKI SHRIMPS

14€

Tomato sauce / confit cherry tomatoes / feta cheese / ouzo / bread crumble

SAUTEED BEEF FILET

15€

Ponzu sauce / chili mayonnaise / fried onion

CHEESE BALLS

9€

Metsovone cheese / Apricot jam with herbs

SPINACH GYOZA

11€

Barrel feta cheese / dill oil / aged gruyere cream

FRIKASE MUSHROOMS

12€

Mixed leaves / fresh mushrooms / fried onion / lemon sauce

SWEET POTATOES ON THE FIRE

9,5€

Corfu butter noisette / hazelnut oil / fresh black truffle 2.5g

FRENCH FRIES

6€

gruyere cheese / herbs

MAINS

SHRIMP RISOTTO

18€

Prawns / confit cherry tomatoes / bisque / gruyere / butter / lemon

FRIED POTATO GNOCCHI

15€

Handmade gnocchi / fresh mushrooms with black truffle / cream / gruyere

PAPPARDELLE WITH BEEF CHEEKS 

16€

Handmade pappardelle / slow-cooked beef cheeks in wine sauce / gruyere

“MOUSSAKA” RAVIOLI  

16€

Handmade ravioli / ground beef / eggplant / béchamel / metsovone cheese

TARHANA LAMB

25€

Slow cooked lamb shank / tarhana / butter / gruyere / mushrooms

BEEF CHEEK  

23€

Slow cooked beef cheeks/ mashed potato with black truffle/ baby carrots/ roast sauce

PORK

19€

Pork fillet / wheat / spinach / baby carrots / saffron sauce

FISH OF THE DAY

26€

Fish fillet of the day grilled on coals / potato cream / burnt seasonal greens / savoro sauce / dill oil

GRILLED IN THE MONOLITH

BEEF TRI – TIP BLACK ANGUS (200gr) 

24€

butter sauce / garnish*

BEEF RIB – EYE  BLACK ANGUS (300gr)  

38€

Gremolata/ garnish*

CHICKEN SUPREME   

15€

Wine sauce/ garnish*

CHOOSE GARNISH*

* French fries with herbs
   
* Baby potatoes with fresh herbs

* Mashed potatoes with black truffle

* Seasonal vegetables

DESSERTS

CRÈME BRÛLÉE   

6€

Caramelized roasted almonds (Mandola from Kefalonia) / orange

FOGATCHA ESPRESSO   

8€

Corfu caramelized tsoureki (greek sweet brioche) / espresso cream / espresso ice-cream / Belgian chocolate

CHOCOLATE

8€

Crunchy praline base / caramel / Belgian chocolate mousse / hazelnuts

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